Sandals® Resorts unveils the next chapter of Sandals 2.0 at three beloved resorts in Jamaica | News

Taking a leading role in Jamaica’s comeback, Sandals Resorts International (SRI) today unveiled a first look at the guest experiences, dining concepts and accommodations coming to Sandals Montego Bay, Sandals Caribbean Cay, renamed from Sandals Royal Caribbean, and Sandals South Coast as part of the $200 million transformation of Jamaica’s three legendary resorts.

Reinforcing Sandals’ continued commitment to the island where the brand was born, the three properties are introducing premium accommodations, including the brand’s first-ever double queen room concept, a new name and identity for Sandals Royal Caribbean, and a range of guest experiences that celebrate Jamaica’s culture, cuisine and natural beauty.

The resort that started it all: the renovated Sandals Montego Bay, returning on December 18, 2026

More than four decades after opening its doors, Sandals Montego Bay enters a bold new era as it honors its legacy as the 255-room flagship brand. A transformed welcome experience will set the tone for what awaits, with a lobby design framed by stunning views of the Caribbean Sea. A completely redesigned main pool will serve as the social heart of the resort, complemented by new swim-up accommodations and spacious ocean view suites designed to bring guests closer to the coastline.

Culinary additions include the arrival of guest favorite Buccan in its first waterfront location in Jamaica, serving island favorites cooked over an open fire, as well as Jamaica’s first Scrimshaw seafood restaurant, with all-round sea views and a refined coastal dining experience.

The Caribbean’s very first swim-up bar remains an iconic centerpiece of the resort as part of the Parisol Beach Club, where the original stones, with decades of guest names, have been preserved as a tribute to the resort’s history. Guests can also discover Bay Roc Rum Club, a signature rum experience inspired by the property’s origins as Bay Roc Hotel & Villas and the rise of Caribbean music. With hand-painted murals, memorabilia and creative cocktails on tap, the space celebrates the spirit and stories that helped shape the destination.

A new chapter for Jamaica’s private island escape: Sandals Caribbean Cay, returning December 18, 2026

Formerly known as Sandals Royal Caribbean, the resort will debut as Sandals Caribbean Cay, a fresh identity inspired by the signature offshore island experience. The transformation begins in the open-air lobby, where uninterrupted views of the large pool and the Caribbean Sea beyond create a direct connection to the water.

Leading the charge for culinary refreshment is Suppa, a homegrown supper-style restaurant that pays tribute to the tradition of gathering around the table for Sunday dinner. Featuring Jamaican comfort food designed for sharing, guests are invited into a modern Jamaican home, where the Keynote Rum Bar serves as the intimate ‘salon’ – a cozy spot for premium Caribbean rums. For something lighter, Heart & Sol serves takeaway juices, sandwiches and nutritious bowls.

The resort is also expanding with 84 new rooms, bringing the total number of rooms to 291 modern Caribbean accommodations. New room categories include Sandals’ signature SkyPool Suites with ocean views, the new Swim-up Suites and next June the new Oceanview Butler Suites.

Updates extend further to the resort’s private island, Sandals Cay, where the Parisol Beach Club creates a relaxing retreat accessible only by boat. Guests can enjoy the new Parisol dining venue or grab a quick bite at the Jerk Shack before spending the day enjoying a swim-up bar, pool and palapas located along the sand.

Other highlights include a new, state-of-the-art fitness center with panoramic ocean views and elevated Overwater Butler Villas above the waters of Sandals Cay.

A fresh look at Jamaica’s natural hideaway: Sandals on the South Coast, back November 18, 2026

Surrounded by a 500-hectare nature reserve, the 380-room Sandals South Coast has long been known for its remoteness and deep connection to nature. The resort’s evolution builds on that legacy with improvements designed to complement one of Jamaica’s most captivating coastlines.

Carefully enhanced with lush tropical greenery and inviting lounge areas, the pool experience feels seamlessly integrated into the landscape, while design elements of the lobby and surrounding areas draw inspiration from the resort’s roaming peacocks.

The resort’s iconic Overwater Butler Villas return with updated interiors inspired by the Caribbean, along with the brand’s first-ever Beachfront Club Two Queen Junior Suites, ideal for groups traveling together.

A new dining offering kicks off at BLŪM, serving Jamaica’s famous Blue Mountain coffee, alongside artisan pastries and light bites. As the day turns to evening, guests can gather at Butch’s Island Chop House, which makes its debut on Jamaica’s south coast with a dedicated martini bar – a lively social hub designed to linger long after sunset. There are also plans for a new rum bar, which will be the fourth in the island’s collection.

“Jamaica is at the heart of Sandals’ story and these investments reflect our commitment to the country’s future,” said Adam Stewart, executive chairman of Sandals Resorts. “For us, dreaming bigger wasn’t about adding more. It was about creating a Sandals 2.0 experience that also feels connected to our home. Every decision and detail was shaped by that idea. From new kitchens rooted in Jamaican traditions to spaces designed to reflect the island’s natural beauty, this next chapter is about building on that legacy and continuing to advance the guest experience in a way that is not only elevated, but evolved.”

For more information and to book a stay, visit www.sandals.com/great-Jamaica-comeback. Take a behind-the-scenes look at Sandals’ next chapter in Jamaica with Executive Chairman Adam Stewart during the latest Sandals Palmcast.